Clos l'Eglise 2020
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DeliveryFree Home delivery for orders exceeding € 300
Guaranteed provenanceWines sourced directly from the producing estates
Marks and reviews
Parker
Decanter
Bettane & Desseauve
J. Suckling
Vinous - A. Galloni
Vinous Neal MartinDescription
The finesse and expression of a Pomerol red wine
The estate
Located in the heart of Pomerol, Clos L’Église was recognized as one of the most extensive vineyards during the 18th century. Purchased in 1997 by Sylviane Garcin Cathiard, sister of Daniel Cathiard, owner of Smith Haut-Lafitte, the estate is now under the direction of Hélène Garcin Cathiard and Patrice Lévêque.
The vineyard
This Pomerol estate oversees a vineyard covering an area of 5.89 hectares on a clay-gravel soil.
Vinification and aging
Harvested by hand, the grapes undergo vinification in stainless steel tanks. The aging process lasts 18 to 24 months in French oak barrels.
Blend
Clos l’Église is a blend of merlot and cabernet franc.
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